Author: Timothy Katsch

Food franchisors have discovered a delectable recipe for success by collaborating with blockbuster movies and hit TV shows. Wetzel’s Pretzels, the Southern California-based brand known for…

Re-Bath, one of the nation’s premier bathroom remodelers, has named Amy Cantwell as its new Vice President of Marketing. With over 20 years of experience in…

Doughnuts are no longer just a simple sweet treat; they’ve become a canvas for creativity, a nod to nostalgia, and a symbol of flavor innovation. This…

Private equity firms are reshaping the franchising industry, investing heavily in large franchisee groups to unlock their growth potential. With their stability, predictable cash flows, and…

When you dive into the FDD of a franchise brand, you will see a section titled “Item 7 Estimated Initial Investment”. Within this section, you will…

Mountain Mike’s Pizza, the family-style pizza chain renowned for its crispy, curly pepperoni and massive 20-inch Mountain-sized pizzas, is kicking off 2025 with fresh additions to…

As the confetti settles from the midnight countdown and the echoes of “Auld Lang Syne” fade, 2025 begins with the promise of fresh starts. Among the…

When it comes to transparency in franchising, Wisconsin sets the gold standard with its accessible online repository for franchise disclosure documents (FDDs). Entrepreneurs exploring franchise opportunities…

Bar Louie is ringing in its 35th anniversary with a year-long celebration that’s as bold and spirited as the bar itself. Since opening its doors in…

In today’s competitive market, standing out as a local franchise business owner isn’t just about offering great products or services—it’s about becoming a trusted and recognizable…