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Author: Timothy Katsch
Tim Katsch is a former EVP of a Franchisor overseeing Operations, Real Estate, Construction and Marketing divisions. He now runs Franchise Hire Recruiting & Executive Search helping select franchise brands locate hard-to-find professionals who makeup strong franchise teams. In the wee hours of the morning he loves to write about what's happening in franchising.
Summer vacation conjures images of joyful freedom, endless sunshine, and carefree adventures for most children. But for millions across America, the end of the school year…
Franchising is often celebrated for its proven systems, recognizable branding, and strong corporate support. However, the true competitive advantage often comes from the hidden heroes who…
In today’s bustling business environment, standing out from the crowd has become more challenging than ever. Franchises, recognizing the need for innovation and stronger market presence,…
This summer, franchise restaurants across the nation are turning up the heat and flavor with a bold, tasty lineup of protein-packed menu innovations. From succulent slow-cooked…
Amid evolving consumer behavior and a cautious economic climate, franchises like Expedia Cruises are stepping up to offer travelers more personalized and digitally streamlined vacation experiences.…
From Pretzels to Ops Leader: A Trailblazing Career Rooted in Operations Jackie Secor’s journey to the C-suite began with a shift manager role at Auntie Anne’s;…
On June 7th, Kiddie Academy® Educational Child Care proudly opened the doors of its 350th franchised location in Lancaster, PA, signaling another significant milestone in the…
Franchising’s Power Boosted by Peer Learning Education and collaboration lie at the heart of franchising success; Savory Fund knows this firsthand. On Tuesday, 10th September, Restaurantology®…
Auntie Anne’s®, the beloved pretzel brand under the GoTo Foods platform, has officially unwrapped a fresh and magnetic new look that signals a confident leap into…
A Nation Obsessed: The Rise of Chicken in QSRs From the drive-thru to the dinner table, chicken has become America’s quick-service darling. Over the last decade,…